Fats are commonly used in the feed for monogastric livestock and ruminants because of their high energy concentration and their positive effects on the animal’s productivity.
High percentages of free fatty acids, polyunsaturated fatty acids and free fats inhibit microbial action to some degree and impair the digestion of nutrients in the rumen, especially the fibrous fraction.
Since 2016, Mateos, S.L. has held the GMP + FSA quality and food safety programme certification. This certification demonstrates the commitment of our company to produce animal feed additives in a responsible, safe and quality-based way.
GMP+ is a complete certification system that integrates ISO quality management requirements, HACCP and other elements.
GMP stands for Good Manufacturing Practices, the + sign indicates the integration of HACCP (Hazard Analysis and Critical Control Points)..
GMP + FSA not only defines the conditions related to food producing facilities but also to the following points:
GMP+ has more than 14,000 participating companies in more than 70 countries.
A GMP + certificate offers a qualitative guarantee for all entrepreneurs in the international food industry.